Life food

People are sharing the mistakes others make when cooking British food – 23 that leave a bad taste

Not all of us can be Nigella Lawson when it comes to the kitchen.

We’re all doing our best. But we still make common mistakes when cooking common British dishes.

The Twitter/X account Very British Problems stirred this pot recently, using the example of baked beans (they should be heated, not boiled).

And, well, this started a whole thing, especially about beans.

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